sábado, 31 de enero de 2015

About norway

FOOD:

Fenalår
Cured and seasoned leg of a lamb. 

Pinnekjøtt
Salted and dried, and sometimes smoked, lamb's ribs which are usually steamed over birch branches. Served with sausages and mashed potatoes and swedes (mashed rutabaga/kohlrabi). A typical Christmas dish.

Multekrem
Dessert made of cloudberries and whipped cream. 

Fårikål
Lamb simmered with cabbage and whole peppercorns. A typical autumn dish.

CULTURE:

The principal culture in Norway was the Vikings The Vikings have earned their place in history as a seafaring warrior culture with a fine eye for design and a good ear for storytelling.

MUSIC:

You can enter to this link, and listen an example of clasic music of norway.

https://www.youtube.com/watch?v=46WW3D5a_TU

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